Description: Vintage The New York Times MENU COOK BOOK by Craig Claiborne 1966 First Edition. Dust jacket has some jacket - see photos.
Price: 12.99 USD
Location: The Villages, Florida
End Time: 2025-01-09T13:36:17.000Z
Shipping Cost: 6.13 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: The New York Times Menu Cookbook
Narrative Type: Nonfiction
City: New York
Publisher: Harper & Row
Original Language: English
Edition: First Edition
Subject: Cooking, Food & Wine
Publication Year: 1966
Type: Cookbook
Format: Hardcover
Language: English
Special Attributes: Dust Jacket
Author: Craig Claiborne
Features: Dust Jacket
Genre: Cookbooks
Country/Region of Manufacture: United States
Topic: Basic Cooking & Reference
Subjects: Food & Drink
