Description: KNIFE SKILLS : AN ILLUSTRATED KITCHEN GUIDE TO USING THE RIGHT KNIFE THE RIGHT WAY by COLLINS, WILLIAM paperback ISBN 9781612123790 Published by STOREY BOOKS Condition is Used - Very Good Condition: Previously read, moderate to light wear.; Images are stock images and may not reflect the actual cover art of the item for sale. We list items strictly by the ISBN printed on the book, and eBay automatically provides the image based on the ISBN. Most items match the image, but some do not. Magers and Quinn Booksellers is the largest indie bookstore in Minneapolis, established 1994.
Price: 6.49 USD
Location: Minneapolis, Minnesota
End Time: 2024-11-19T20:42:14.000Z
Shipping Cost: 3.99 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Knife Skills : An Illustrated Kitchen Guide to Using the Right Knife the Right Way. a Storey BASICS® Title
Number of Pages: 112 Pages
Language: English
Publisher: Storey Publishing, LLC
Publication Year: 2014
Topic: Specific Ingredients / Vegetables, Reference, Military / Weapons, Specific Ingredients / Meat
Item Height: 0.4 in
Illustrator: Yes
Genre: Cooking, History
Item Weight: 4.2 Oz
Author: Bill Collins
Item Length: 6.9 in
Item Width: 5 in
Book Series: Storey Basics Ser.
Format: Trade Paperback
