Description: Book
Price: 6.04 USD
Location: Mishawaka, Indiana
End Time: 2024-11-21T05:32:16.000Z
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Item must be returned within: 30 Days
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Special Attributes: EX-LIBRARY
Publication Name: Storey Publishing, LLC
Book Title: Knife Skills : An Illustrated Kitchen Guide to Using the Right Knife the Right Way. a Storey BASICS® Title
Number of Pages: 112 Pages
Language: English
Publisher: Storey Publishing, LLC
Topic: Specific Ingredients / Vegetables, Reference, Military / Weapons, Specific Ingredients / Meat
Item Height: 0.4 in
Publication Year: 2014
Illustrator: Yes
Genre: Cooking, History
Item Weight: 4.2 Oz
Item Length: 7 in
Author: Bill Collins
Book Series: Storey Basics Ser.
Item Width: 5 in
Format: Trade Paperback
